Meals of the week

Hi guys. I have not had pizza this week. David doesn’t really like pizza. What’s not to like? I don’t know. (He does, however, like cheese on toast 🤔…. pretty much the same thing I think). So, I’ll show you instead what we have been eating this week. The cooking has been all pretty quickContinue reading “Meals of the week”

A quick blog about the Olympics: Tokyo 2020

Hi everyone. How are you all? Enjoying the Olympics? I thought I’d just squeeze in a quick blog tonight while the toad in the hole is cooking in the oven as I’m out for the next couple of nights (first cinema trip since first lockdown 2020 and 2nd tennis game in 15 + years). ThereContinue reading “A quick blog about the Olympics: Tokyo 2020”

Toad in the hole, mushroom and potato pie and glorious Cliveden

October Greetings. The toad in the hole turned out really nicely. Usually I wrap the sausages in streaky bacon but we didn’t have any this time. It really didn’t matter. It was gorgeous. For tonight I’m making Nigel Slater’s mushroom and potato pie which is a combination of garlic mushrooms, mashed potato and melted gruyèreContinue reading “Toad in the hole, mushroom and potato pie and glorious Cliveden”

And then there were three

Update on the sunny sunflowers, there are now three flowers out on the tall sunflower plant.. and another one soon to come yippee!! It is really hard not to be happy when you’re looking at a sunflower. “Happiness is a fully charged I-pad when you’re about to write your blog”. So many times I’ve beenContinue reading “And then there were three”

Sweet peas etc

Hello everyone. This is my 100th blog post. Happy century to me! I have lots to tell you and show you today, as I only did a short post last time. Also the supper tonight is already prepared so I have a bit more blogging time..yippee! Here’s the pie I prepared yesterday… Nigel Slater’s sausageContinue reading “Sweet peas etc”