Yum yum. This week I’ve been quite busy so we’ve had a couple of ready meals: lasagne with carrots and fish cakes with baked beans. But I have also managed to cook 2 home cooked meals and 1 more coming up tonight.
My favourite so far was the sausage and squash risotto we had last night. Really delicious comfort food. The recipe is here
On Monday night I made a gnocchi bake with broccoli and spinach in a cheese sauce. I served this with salmon steaks baked in foil in the oven. Also very nice, but in future I would cook the broccoli a bit more as it was a bit too hard. I gave David a portion with just the spinach in and he loved it. I hadn’t made a gnocchi bake before. I’m sure this won’t be my last.
If you want to recreate this one at home, the recipe is here.
For tonight, I’m making turkey enchiladas. I’ve made this before and they were gorgeous. Hoping for an equally good result with this one.
It takes a while to cook so I’m off to get my pinny on and get started with that one. Catch you later. Happy weekend everybody 🌞🦔😎🥳